Tired of the old wantanmee, nasi lemak or ramlee burger? Be bored no more, fellow epicures!
Yummy!
Digging in…
Find out how you can spice up your gastronomic adventures here.
Tired of the old wantanmee, nasi lemak or ramlee burger? Be bored no more, fellow epicures!
Yummy!
Digging in…
Find out how you can spice up your gastronomic adventures here.
OMG, such a rare delicacy in Malaysia.
It was awesomeeeeeee
Hahaha! Maybe you guys should think of starting own business selling fried bugs.
Did you get stomachache after that?
*SCREAAAAAAAM*
You know, the title of my last blog post really fits my sentiments at the moment – EEEeeeeeekkkssss!!!!!
cooked insects and worms are for wussies!! :P
eat the wiggly ones like sago worms. see how u like ’em apples!
picture
my papaboo likes it with kicap cair. :D
where to get grasshoppers? them is my favourite.
*cries*
yuck yuck yuck :P
simon: i guess it’s no longer rare hehe
ky: DITTOOOOOO
precious peas: the idea was tossed around for a while haha
yin phin: no wor..
yahui: lol
parisb: hahahha what a coincidence
naeboo: hehe been there done that :)
justine: i also dunno. but i used to catch gasshoppers at the football field behind my gramps. i wonder whether they’re edible.
suanie: yummy yummy yummy :)
That must be really awesome! Where can I savor that yummilicious dish?!!! I can’t wait to try it now!
Not real worms; more like larvae of some insect. Bugs are (mostly) lean, clean protein, touted by some quarters as the new health fad. Just avoid the ones that suck blood or eat living flesh (e.g. botfly maggots).
giant sotong: thanks for the tip man!